This risotto-style doria is made with meat sauce, spinach and Hinohikari rice from Ehime.
A single portion of mouth-watering handmade meat and spinach doria.
Cooking time: 7-8 minutes (in the microwave while frozen) or 8 minutes in the toaster after thawing
Preparation time: 7-8min (frozen in microwave)
Size 300g
Size: 300g
Click here for a video on how to make Eriogratin
Click here to watch a video tutorial on how to prepare our pasticcio